Description
This Stuffed Chicken Breast recipe features tender chicken breasts filled with a creamy, cheesy spinach mixture, baked to perfection for a juicy and flavorful meal. Ideal for a wholesome dinner, it combines rich cream cheese, mozzarella, and savory garlic seasoning with healthy spinach for an irresistible, protein-packed dish.
Ingredients
Scale
Chicken
- 4 chicken breasts
Filling
- 1 cup spinach, cooked
- 1/2 cup cream cheese
- 1/2 cup shredded mozzarella
- 1 tbsp garlic powder
- Salt, to taste
- Pepper, to taste
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) to prepare for baking the chicken breasts.
- Prepare the Chicken: Carefully cut a pocket into each chicken breast by slicing horizontally through the middle, making sure not to cut all the way through to keep the filling intact.
- Make the Filling: In a mixing bowl, combine the cooked spinach, cream cheese, shredded mozzarella, garlic powder, salt, and pepper. Mix thoroughly until all ingredients are well incorporated.
- Stuff the Chicken: Spoon the spinach and cheese mixture into the pocket of each chicken breast. Use toothpicks to secure the opening and prevent the filling from spilling out during cooking.
- Bake the Chicken: Place the stuffed chicken breasts in a baking dish and bake in the preheated oven for 25 to 30 minutes, or until the internal temperature reaches 165°F (74°C), ensuring the chicken is fully cooked and juicy.
- Serve: Remove the chicken from the oven and let rest for a few minutes to allow the juices to redistribute, then serve hot for a delicious, hearty meal.
Notes
- You can substitute mozzarella with cheddar or provolone for a different flavor profile.
- Ensure the chicken is cooked to the recommended internal temperature for food safety.
- For extra flavor, sprinkle some Italian seasoning or paprika on the chicken before baking.
- Remove toothpicks before serving to avoid any accidents while eating.
- Served best with a side of roasted vegetables or a fresh salad.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
