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**Mocha Smoothie** Recipe

**Mocha Smoothie** Recipe


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4.6 from 25 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 1 smoothie 1x
  • Diet: Vegetarian

Description

A delicious and energizing Mocha Smoothie combining the rich flavors of coffee and chocolate with the natural sweetness of banana and a creamy texture from almond butter. Perfect for a quick breakfast or an afternoon pick-me-up, this smoothie is easily customizable with plant-based or dairy milk and optional sweeteners.


Ingredients

Scale

Main Ingredients

  • 1 frozen banana
  • 1/2 cup brewed coffee (cooled)
  • 1/2 cup milk of choice (dairy or plant-based)
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon almond butter or peanut butter
  • 1–2 teaspoons maple syrup or honey (optional)
  • 1/4 teaspoon vanilla extract
  • 1/2 cup ice cubes

Instructions

  1. Add Ingredients to Blender: Place the frozen banana, cooled brewed coffee, milk, unsweetened cocoa powder, almond or peanut butter, optional sweetener (maple syrup or honey), vanilla extract, and ice cubes into the blender.
  2. Blend Until Smooth: Blend on high speed until the mixture becomes smooth and creamy, ensuring all ingredients are well combined and there are no chunks remaining.
  3. Taste and Adjust: Taste the smoothie and add more sweetener if desired. Blend briefly again if additional sweetener is added.
  4. Serve Immediately: Pour the mocha smoothie into a glass and enjoy it fresh for the best flavor and texture.

Notes

  • For extra protein, add a scoop of chocolate or vanilla protein powder before blending.
  • Use decaf coffee if you want to enjoy this smoothie later in the day without caffeine effects.
  • Top with a sprinkle of cocoa powder or shaved chocolate as a decadent garnish.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 210
  • Sugar: 14g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 0mg