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Greek Yogurt PB Fit Protein Bars Recipe

Greek Yogurt PB Fit Protein Bars Recipe


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4.7 from 29 reviews

  • Author: admin
  • Total Time: 2 hours 10 minutes (including chilling)
  • Yield: 8 bars 1x
  • Diet: Vegetarian

Description

These Greek Yogurt PB Fit Protein Bars are a delicious and nutritious snack option, perfect for a quick energy boost or post-workout refuel. Packed with protein and flavor, these bars are easy to make and can be customized to suit your tastes.


Ingredients

Scale

PB Fit Protein Bars:

  • 1 cup PB Fit powder
  • 1/2 cup plain Greek yogurt
  • 1/4 cup honey
  • 1/4 cup unsweetened almond milk
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups rolled oats
  • 1/4 cup mini chocolate chips (optional)
  • pinch of salt

Instructions

  1. Mix Wet Ingredients: In a mixing bowl, whisk together PB Fit powder, Greek yogurt, honey, almond milk, and vanilla extract until smooth.
  2. Add Dry Ingredients: Stir in rolled oats and a pinch of salt until fully combined.
  3. Optional: If using chocolate chips, fold them in last.
  4. Press Into Pan: Press the mixture evenly into a parchment-lined 8×8-inch baking dish.
  5. Chill: Chill in the refrigerator for at least 2 hours or until firm.
  6. Slice and Store: Once set, slice into bars and store in an airtight container in the fridge.

Notes

  • You can use maple syrup instead of honey for a vegan option (if using non-dairy yogurt).
  • Add chopped nuts or seeds for extra crunch and nutrition.
  • These bars are best stored chilled to maintain their shape.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 7g
  • Sodium: 90mg
  • Fat: 5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 2mg