Description
Granny’s Million Dollar Pie is a delightful no-bake dessert featuring a creamy, fluffy filling made with sweetened condensed milk, fresh lemon juice, and crushed pineapple, all nestled in a classic graham cracker crust. Enhanced with crunchy pecans and sweet shredded coconut, this pie is a perfect treat for holidays, potlucks, or summer gatherings.
Ingredients
Scale
Pie Crust
- 1 (9-inch) prepared graham cracker pie crust
Filling
- 1 (14 oz) can sweetened condensed milk
- 1 (8 oz) can crushed pineapple, well drained
- 1/4 cup lemon juice
- 1/2 cup chopped pecans
- 1/2 cup sweetened shredded coconut
- 1 (8 oz) tub whipped topping, thawed
Garnish (Optional)
- Maraschino cherries
Instructions
- Mix Sweetened Condensed Milk and Lemon Juice: In a large bowl, combine sweetened condensed milk and lemon juice. Stir continuously until the mixture thickens slightly, which enhances the pie’s creamy texture.
- Add Pineapple, Pecans, and Coconut: Fold in the well-drained crushed pineapple, chopped pecans, and shredded coconut. Mix carefully until all ingredients are evenly incorporated into the mixture.
- Fold in Whipped Topping: Gently fold in the thawed whipped topping until the filling is smooth and fluffy, ensuring the pie has a light and airy consistency.
- Fill the Pie Crust: Pour the prepared filling into the graham cracker pie crust. Smooth the top with a spatula for an even surface.
- Chill the Pie: Refrigerate the pie for at least 4 hours or preferably overnight to allow it to set properly and develop its flavors.
- Garnish and Serve: Before serving, optionally garnish the pie with maraschino cherries or extra whipped topping for an attractive presentation.
Notes
- For a prettier presentation, top with additional crushed pecans and extra coconut.
- This pie requires no baking, making it perfect for quick and easy preparation.
- Ideal for holidays, potlucks, and summer gatherings where a refreshing dessert is appreciated.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
