Description
Indulge in the sweet and fruity goodness of these Gooey Strawberry Cake Mix Brownies. They are a delightful twist on traditional brownies, with the vibrant flavor of strawberry cake mix and optional white chocolate chips and fresh strawberries.
Ingredients
Scale
For the Brownies:
- 1 box strawberry cake mix (15.25 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 1/2 cup white chocolate chips (optional)
- 1/2 cup chopped fresh strawberries or freeze-dried strawberries (optional)
- powdered sugar for dusting (optional)
Instructions
- Preheat the oven: Preheat the oven to 350°F and prepare an 8×8-inch baking dish with parchment paper or greasing.
- Mix the batter: In a large bowl, combine the strawberry cake mix, eggs, and vegetable oil. Fold in white chocolate chips and strawberries if desired.
- Bake: Spread the batter in the pan and bake for 18–22 minutes until edges are set and center is slightly soft.
- Cool and serve: Allow the brownies to cool in the pan before slicing. Dust with powdered sugar if desired and enjoy!
Notes
- For extra richness, consider drizzling with melted white chocolate or adding a cream cheese swirl before baking.
- Store in an airtight container at room temperature for up to 3 days, or refrigerate for up to 5 days.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 240
- Sugar: 18g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg
