Description
A spooky and delicious Ghostly Ghoul Ash Recipe perfect for Halloween parties, featuring layers of chocolate pudding mixed with cocoa and charcoal powder, topped with crushed Oreo crumbs to resemble ash, and decorated with candy eyes or gummy worms for a ghostly effect.
Ingredients
Scale
Base
- 1 cup Oreo cookies (crushed into fine crumbs)
- 1 cup chocolate pudding (prepared)
- ½ cup whipped topping (like Cool Whip)
Flavor & Color Enhancers
- 2 tablespoons cocoa powder
- 1 tablespoon black cocoa or activated charcoal powder (optional for extra dark color)
Decoration
- Candy eyes or gummy worms (optional)
- Small clear cups or bowls for serving
Instructions
- Prepare Chocolate Mixture: In a medium bowl, mix the chocolate pudding with cocoa powder and black cocoa or charcoal powder (if using) until smooth and darkened.
- Fold in Whipped Topping: Gently fold in the whipped topping until the mixture is well combined and fluffy.
- Assemble Dessert: Spoon the mixture into serving cups or bowls, filling about three-quarters full.
- Add Crushed Oreos: Top each serving with a thick layer of crushed Oreo crumbs to resemble “ash.”
- Decorate: Add candy eyes or gummy worms to create a spooky, ghostly effect.
- Chill: Refrigerate for at least 30 minutes before serving to allow the flavors to meld and the texture to set.
Notes
- Ideal for Halloween or spooky-themed parties.
- Can be layered in a trifle dish for group serving.
- Substitute chocolate pudding with chocolate mousse for a richer dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
