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Elf Snack Mix – Sweet, Crunchy, and Fun! Recipe

Elf Snack Mix – Sweet, Crunchy, and Fun! Recipe


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4.8 from 31 reviews

  • Author: admin
  • Total Time: 45 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

Elf Snack Mix is a delightful holiday treat combining sweet, crunchy, and festive flavors. This no-bake recipe blends Rice Chex cereal, mini pretzels, colorful M&M’s, mini marshmallows, and creamy melted white chocolate, accented with crushed peppermint candy and optional holiday sprinkles. Perfect for holiday parties or gifting, it’s easy to prepare and loved by all ages.


Ingredients

Scale

Main Ingredients

  • 3 cups Rice Chex cereal
  • 2 cups mini pretzel twists
  • 1 cup red and green M&M’s
  • 1 cup mini marshmallows

For Coating

  • 1 cup white chocolate chips or melting wafers
  • 1 tablespoon coconut oil or shortening (for melting chocolate)

Toppings

  • 1/2 cup crushed peppermint candy or candy canes
  • 1/2 cup holiday sprinkles (optional)

Instructions

  1. Prepare Baking Sheet: Line a large baking sheet with parchment paper to prevent sticking and allow easy cleanup.
  2. Combine Snack Mix: In a large mixing bowl, combine the Rice Chex cereal, mini pretzel twists, red and green M&M’s, and mini marshmallows. Gently toss them together to mix evenly.
  3. Melt White Chocolate: Place the white chocolate chips and coconut oil in a microwave-safe bowl. Heat in 20-second intervals, stirring well after each interval, until the mixture is smooth and fully melted.
  4. Coat the Mix: Pour the melted white chocolate over the snack mixture. Gently stir until all pieces are lightly and evenly coated with the chocolate.
  5. Add Toppings: Immediately sprinkle the crushed peppermint candy and holiday sprinkles over the coated snack mix while the chocolate is still wet, so the toppings adhere well.
  6. Set the Mix: Spread the coated snack mix evenly across the prepared baking sheet. Let it cool and set at room temperature for 30 to 45 minutes, or place in the refrigerator to speed up the hardening process.
  7. Store: Once the chocolate has hardened, break the mix into clusters or pieces. Store these in an airtight container to keep fresh for up to one week.

Notes

  • Feel free to customize by adding your favorite festive candies such as holiday candy corn, chocolate-covered pretzels, or crushed cookies.
  • This snack mix makes a wonderful holiday gift when packed in cellophane bags or decorative jars tied with a ribbon.
  • To speed up setting time, refrigerate the snack mix after spreading it on the baking sheet.
  • Store the snack mix in a cool, dry place for best texture and freshness.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 220
  • Sugar: 18g
  • Sodium: 140mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 2mg