Description
These Chopped Cheeseburger Sliders are a delicious twist on traditional sliders, with all the classic flavors of a cheeseburger in every bite. Perfect for parties or game day, these sliders are easy to make and always a crowd-pleaser.
Ingredients
Scale
For the Beef Mixture:
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon ketchup
- 1 tablespoon yellow mustard
- 1 small onion (finely chopped)
Additional Ingredients:
- 8 slices American cheese
- 12 slider buns
- 2 tablespoons butter (melted)
- 1 tablespoon sesame seeds
- Chopped pickles and shredded lettuce for topping (optional)
Instructions
- Preheat Oven: Preheat oven to 350°F (175°C).
- Cook Beef: In a skillet, cook ground beef, onion, salt, pepper, garlic powder, and onion powder until browned. Drain excess grease and stir in ketchup and mustard.
- Assemble Sliders: Slice buns in half, place bottom halves in a baking dish, add beef mixture, cheese slices, pickles, lettuce, and bun tops.
- Bake: Brush tops with butter, sprinkle sesame seeds, and bake for 12–15 minutes until cheese melts and tops are golden brown.
- Serve: Slice and serve warm.
Notes
- Add chopped bacon or jalapeños for a twist.
- Great for game day or parties and can be made ahead and reheated.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course, Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 430mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 40mg
