Description
Deliciously crispy and cheesy Parmesan Mozzarella Bites that are perfect as a snack or appetizer. These golden brown bites combine gooey mozzarella, sharp Parmesan, and crunchy panko breadcrumbs, baked to perfection for a satisfying treat.
Ingredients
Scale
Cheese Mixture
- 1 cup shredded mozzarella cheese
- ½ cup grated parmesan cheese
Breading
- 1 cup panko breadcrumbs
- 2 large eggs
- Salt and pepper to taste
Optional
- Fresh parsley (for garnish)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and make cleanup easier.
- Mix Cheeses: In a large bowl, thoroughly combine the shredded mozzarella and grated Parmesan until evenly mixed, ensuring every bite is flavorful.
- Prepare Egg Wash: In a separate bowl, whisk the two eggs together with salt and pepper to taste, creating a seasoned egg wash for coating.
- Form Bites: Shape the cheese mixture into golf ball-sized bites using your hands, compacting them gently to hold together but not too tightly.
- Coat Bites: Dip each cheese ball first into the egg wash, then roll it thoroughly in the panko breadcrumbs until fully coated, creating a crispy exterior after baking.
- Bake: Place the prepared cheese bites onto the parchment-lined baking sheet. Bake in the preheated oven for 15-20 minutes until the exterior is a beautiful golden brown and crispy.
- Serve: Optionally garnish with fresh parsley and serve warm to enjoy melty, cheesy goodness in every bite.
Notes
- Ensure the cheese bites are tightly packed so they hold their shape during baking.
- You can add herbs like garlic powder or Italian seasoning to the breadcrumb mixture for extra flavor.
- For a gluten-free version, substitute panko breadcrumbs with gluten-free breadcrumbs.
- Serve with marinara or your favorite dipping sauce for added taste.
- Allow bites to cool slightly before serving as they will be very hot inside immediately out of the oven.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American