Description

The Blackberry Margarita Smash is a refreshing and vibrant cocktail that combines fresh blackberries, tequila, and lime juice for a perfectly balanced drink. Enhanced with a hint of mint and a sweet touch of simple syrup, this drink is an ideal choice for a quick and easy summer cocktail. It offers a delightful burst of fruity flavors with a smooth tequila finish, perfect for any occasion.

Ingredients

Scale

Main Ingredients

1/2 cup fresh blackberries
1 1/2 ounces silver tequila (or mezcal for a smoky twist)
3/4 ounce triple sec (or orange liqueur like Cointreau)
1 ounce fresh lime juice
1/2 ounce simple syrup (or honey/agave syrup)
3–4 fresh mint leaves (optional, for extra freshness)
Ice cubes

For Garnish and Rim

Extra blackberries
Lime wedge
Mint sprig
Sugar or salt for the rim

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Instructions

Muddle the Blackberries and Mint: In a cocktail shaker, add the fresh blackberries and mint leaves if using. Gently muddle them to release their natural juices and fresh flavors, which form the aromatic base of the cocktail.
Add the Liquids: Pour in the silver tequila or mezcal for a smoky twist, followed by the triple sec or an orange liqueur like Cointreau. Add fresh lime juice for acidity and simple syrup (or honey/agave syrup) to balance the tartness. Fill the shaker with ice cubes to chill the mixture.
Shake and Strain: Secure the shaker lid and shake vigorously for 10 to 15 seconds to thoroughly mix and chill all ingredients. Then strain the cocktail into an ice-filled glass, using a fine mesh strainer to remove any blackberry pulp if desired for a smooth drink.
Prepare the Rim: Run a lime wedge around the rim of the glass to moisten it, then dip the rim into sugar or salt, depending on your flavor preference, to add an extra decorative touch and flavor contrast.
Garnish and Serve: Add extra blackberries, a lime wedge, and a fresh mint sprig as garnish. Serve immediately to enjoy the fresh, vibrant flavors at their peak.

Notes

Use mezcal instead of tequila for a smoky flavor twist.
Adjust the sweetness by adding more or less simple syrup or substituting with honey or agave syrup.
To make a non-alcoholic version, omit the tequila and triple sec and replace with sparkling water and a splash of orange juice.
Rimming the glass with salt emphasizes the margarita’s classic profile, while sugar adds a sweeter edge.
For a smoother texture, strain the drink through a fine mesh sieve to remove seeds and pulp.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Cocktail
Method: Shaking
Cuisine: Mexican-inspired