Description
This Best Rice Krispie Treats Recipe is a classic, no-bake dessert that’s quick and easy to make. With just a few simple ingredients, you can whip up a batch of these marshmallow bars in no time.
Ingredients
Scale
Rice Krispie Treats:
- 6 cups Rice Krispies cereal
- 1 (10 oz) bag mini marshmallows
- 4 tablespoons unsalted butter
- ½ teaspoon vanilla extract
- pinch of salt
Instructions
- Melt Butter and Marshmallows: In a large pot over low heat, melt the butter. Add the 10 oz bag of mini marshmallows, stirring until melted and smooth.
- Combine Ingredients: Stir in vanilla extract and salt. Remove from heat and fold in Rice Krispies cereal. Add 2 cups of mini marshmallows.
- Press Into Pan: Press mixture into a greased 9×13-inch pan. Let cool before cutting into squares.
Notes
- For softer treats, avoid pressing too firmly into the pan.
- For extra richness, consider browning the butter before adding marshmallows.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 14g
- Sodium: 125mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
