Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Balsamic Blueberry Goat Cheese Crostinis Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.3 from 76 reviews

  • Author: admin
  • Total Time: 20 minutes
  • Yield: 16 crostinis 1x
  • Diet: Vegetarian

Description

These Balsamic Blueberry Goat Cheese Crostinis make a delightful appetizer with toasted French baguette slices topped with creamy goat cheese and a sweet-tangy balsamic blueberry compote, garnished with fresh thyme or microgreens. Perfect for entertaining or a light snack.


Ingredients

Scale

Bread and Topping

  • 1 French baguette, sliced into 1/2-inch rounds
  • 2 tablespoons olive oil

Blueberry Balsamic Mixture

  • 1 cup fresh blueberries
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • 1/2 teaspoon fresh thyme leaves
  • Salt and black pepper to taste

Cheese and Garnish

  • 6 ounces goat cheese, softened
  • Additional thyme or microgreens for garnish (optional)

Instructions

  1. Preheat and Toast the Baguette: Preheat your oven to 375°F. Arrange the sliced baguette rounds evenly on a baking sheet. Lightly brush each piece with olive oil to ensure a golden, crispy texture. Place in the oven for 8 to 10 minutes or until the slices turn golden brown and crisp.
  2. Prepare the Balsamic Blueberry Mixture: While the crostinis are toasting, combine the fresh blueberries, balsamic vinegar, honey, thyme leaves, salt, and black pepper in a small saucepan. Cook over medium heat, stirring occasionally, for 5 to 7 minutes until the blueberries start bursting and the mixture thickens slightly. Remove from the heat and allow it to cool slightly.
  3. Assemble the Crostinis: Once toasted, spread a generous layer of softened goat cheese on each baguette slice. Spoon the warm balsamic blueberry mixture over the goat cheese evenly.
  4. Garnish and Serve: Garnish with extra fresh thyme leaves or microgreens, if desired, for a fresh, vibrant finish. Serve immediately to enjoy the crostinis at their best.

Notes

  • This recipe can be prepped ahead by toasting the crostinis and preparing the blueberry topping separately; assemble just before serving to keep the bread crisp.
  • For a milder flavor, substitute goat cheese with whipped cream cheese.
  • Use fresh thyme leaves for the best aromatic effect, but dried thyme can be used in a pinch.
  • Adjust the amount of honey depending on your preferred sweetness level.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American