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Antioxidant Blueberry-Lemon Green Tea Recipe

Antioxidant Blueberry-Lemon Green Tea Recipe


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4.8 from 19 reviews

  • Author: admin
  • Total Time: 15 minutes (plus chilling time)
  • Yield: 4 servings 1x
  • Diet: Vegan, Gluten-Free, Low-Calorie

Description

This refreshing Antioxidant Blueberry-Lemon Green Tea is a delightful beverage that combines the goodness of green tea with the flavors of blueberries and citrus. Perfect for a hot summer day or as a hydrating pick-me-up anytime.


Ingredients

Scale

Green Tea:

  • 4 cups water
  • 2 green tea bags

Blueberry Mixture:

  • 1/2 cup fresh or frozen blueberries
  • 1/2 lemon, thinly sliced
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 teaspoon grated fresh ginger (optional)
  • ice cubes
  • fresh mint leaves for garnish (optional)

Instructions

  1. Boil Water: In a medium saucepan, bring the water to a boil.
  2. Add Ingredients: Reduce heat, add green tea bags, blueberries, lemon slices, and ginger if using. Simmer for 3–5 minutes.
  3. Steep: Remove from heat, steep for 5 minutes. Remove tea bags and strain mixture into a pitcher, pressing blueberries and lemon.
  4. Sweeten and Chill: Stir in honey or maple syrup. Chill in the refrigerator for at least 30 minutes.
  5. Serve: Pour over ice, garnish with mint and lemon slices.

Notes

  • For a sparkling version, mix with chilled green tea and sparkling water.
  • Freeze extra blueberries for flavorful ice cubes.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 25
  • Sugar: 5 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg