If you’re craving a refreshment that feels like pure summer in a glass, you simply have to try this Strawberry Soda Recipe. It’s unbelievably easy to make at home, yet it tastes as special as anything you’d order at a fancy café. With real strawberries, a splash of lemon, and bubbly club soda, every sip is sweet, tangy, and effervescent—perfect for hot days, backyard gatherings, or anytime you want to treat yourself to something a little extraordinary.

Ingredients You’ll Need
-
Strawberry Syrup:
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1/2 cup water
Additional:
- Ice cubes
- 2 cups club soda or sparkling water
- Fresh mint and extra strawberries for garnish (optional)
How to Make Strawberry Soda Recipe
Step 1: Cook the Strawberries
Start by combining your hulled and sliced strawberries with sugar, lemon juice, and water in a small saucepan. As the mixture gently simmers over medium heat, the strawberries soften and release their gorgeous rosy juices—give it a stir now and then. In about 5 to 7 minutes, the fruit will break down and the sugar will be completely dissolved, creating a vibrant, fragrant syrup.
Step 2: Strain and Cool
Once your strawberries are lovely and jammy, take the saucepan off the heat and let it cool for a few minutes. Using a fine mesh strainer set over a bowl or jar, strain the mixture. Press on the solids with a spoon to get out every drop of that delicious syrup, then discard the leftover pulp. Pop the syrup in the fridge and let it chill thoroughly—this makes your Strawberry Soda Recipe extra crisp and refreshing.
Step 3: Assemble Your Drinks
To serve, fill tall glasses with plenty of ice cubes for ultimate refreshment. Pour in 2 to 3 tablespoons of your luscious strawberry syrup (add more or less, depending on your sweet tooth), then top it all off with club soda or sparkling water. Give it a gentle stir and watch the bubbles swirl with dazzling pink color!
Step 4: Garnish and Enjoy
Finish your Strawberry Soda Recipe with a flourish—add a sprig of mint and a few slices of fresh strawberry to each glass. This adds a bit of fragrance and eye-catching beauty, making every sip even more delightful.
How to Serve Strawberry Soda Recipe

Garnishes
The right garnish elevates your Strawberry Soda Recipe from a simple drink to something worthy of a celebration! Fresh mint sprigs not only look gorgeous but add a subtle coolness that pairs perfectly with the sweet-tart soda. Extra slices or halves of strawberry perched atop the ice add a playful, vibrant touch. If you want to get even fancier, try a twist of lemon peel or a few edible flowers.
Side Dishes
This soda makes a fabulous partner for light summer fare. Pair it with fruit salads, crisp garden sandwiches, or a cheese board for a picnic vibe. Kids absolutely love sipping this alongside homemade pizza or finger foods, while adults will appreciate its clean, not-too-sweet finish with spicy grilled dishes or fresh salads. Basically, if it’s warm outside, Strawberry Soda belongs on the table!
Creative Ways to Present
If you’re feeling whimsical, pour the Strawberry Soda Recipe into mason jars, tall fluted glasses, or even clear bottles for retro charm. For gatherings, set up a do-it-yourself soda bar with the syrup, sparkling water, and an array of garnishes—let everyone build their dream glass. Don’t forget fun paper straws or festive drink umbrellas for an extra splash of personality!
Make Ahead and Storage
Storing Leftovers
The homemade strawberry syrup keeps beautifully in a clean, airtight jar or container in the fridge for up to a week. Just remember to label it and maybe give the syrup a quick stir before using again, as natural fruit can sometimes settle or separate slightly.
Freezing
You can freeze the strawberry syrup if you’d like to save it for a later treat! Pour the cooled syrup into an ice cube tray, freeze until solid, then transfer the cubes to a freezer bag. The next time you want a strawberry soda, just pop out a cube or two and let club soda work its magic.
Reheating
No reheating is needed for a cool, fizzy soda, but if you find your syrup too thick after chilling, you can very gently warm a small amount in the microwave or on the stove to loosen it. Let it come back to room temperature or cool fully before mixing up your next Strawberry Soda Recipe.
FAQs
Can I use frozen strawberries instead of fresh?
Absolutely! Frozen strawberries work great and are a good option when fresh ones aren’t in season. Just thaw and drain them first to avoid making the syrup too watery.
How can I make this Strawberry Soda Recipe less sweet?
Simply reduce the amount of sugar when making your syrup, or use a little less syrup in each glass. You can also add extra lemon juice for an added punch of tartness that balances the sweetness beautifully.
What’s the difference between club soda and sparkling water in this recipe?
Both provide a delicious fizz, but club soda often has added minerals for a slightly salty, robust taste, while sparkling water is usually lighter and purer. Try both and see which you prefer in your homemade Strawberry Soda Recipe!
Can I turn this recipe into a cocktail?
Definitely! Add a splash of vodka, gin, or rum along with the syrup and soda for an easy, crowd-pleasing summer cocktail. Adjust the amount of syrup to taste and don’t forget the garnishes.
Can kids help make this?
Kids will love helping with every step—from hulling strawberries to stirring the syrup and, especially, topping off their own glasses with fizz. Just be sure an adult manages the stovetop part for safety.
Final Thoughts
I hope you’re as excited as I am to whip up a batch of this Strawberry Soda Recipe at home! It’s simple, stunning, and full of genuine strawberry flavor—the kind of treat that makes ordinary days feel extra special. Pour yourself a sparkling glass and let the fruity bubbles bring a smile to your face. Cheers!
Print
Strawberry Soda Recipe
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Diet: Vegan, Gluten-Free
Description
This refreshing and vibrant Strawberry Soda recipe is perfect for quenching your thirst on a hot day. Made with fresh strawberries, sugar, and a splash of lemon juice, this homemade soda is fizzy, fruity, and delightful.
Ingredients
Strawberry Syrup:
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1/2 cup water
Additional:
- Ice cubes
- 2 cups club soda or sparkling water
- Fresh mint and extra strawberries for garnish (optional)
Instructions
- Prepare Strawberry Syrup: In a small saucepan, combine strawberries, sugar, lemon juice, and water. Simmer over medium heat for 5–7 minutes until strawberries soften and sugar dissolves. Remove from heat and cool slightly.
- Strain the Syrup: Use a fine mesh strainer to strain the mixture into a bowl, pressing to extract syrup. Discard solids and chill syrup.
- Serve: Fill a glass with ice, pour 2–3 tablespoons of syrup, and top with club soda. Stir gently and garnish with mint or strawberries.
Notes
- Adjust syrup to taste
- Syrup can be stored in the fridge for up to 1 week
- Try adding lime juice or using sparkling lemonade for variety
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 60
- Sugar: 14g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg