Chef Pablo’s Restaurant Recipes

This is one of the more affordable restaurant recipes.  This is great for a busy weeknight dinner especially if you start marinading the night before.

Grilled chicken breast topped with bacon, honey mustard sauce, sautéed mushrooms, Monterrey Jack and Cheddar. Normally served with Aussie Chips.

You can also turn this into their delicious Alice Springs Chicken Quesadilla.  Simply slice thin and place inside of a flour tortilla along some bacon, honey mustard sauce, sauteed mushrooms and Mexican cheese blend.  Grill until crisp and serve with some additional honey mustard sauce.
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Outback Steakhouse™ Alice Springs Chicken Recipe

Restaurant recipes are rarely shared on the restaurants website.  But, Olive Garden™ has decided to do just that with their new Caprese Flatbread.

A light and cripsy flat bread with a nice chunky tomato mixture, topped with mozzarella and Parmesan cheeses.  It’s reminds me of a very fresh and natural tasting pizza.

This is a great light snack you can enjoy on the patio with a crisp white wine such as Pinot Grigio.  Make a little extra and it could pass as a light main course served with a cool salad.

Ok, time to make this wonderful dish:
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Olive Garden™ Caprese Flatbread

The regular house salad at The Olive Garden™ isn’t really one of the restaurant recipes you’ll have trouble finding.  It’s a simple matter of looking through the salad and finding out what’s in it.  The real trick is trying to figure out how to make the salad dressing.

A cool crisp salad with a great tangy dressing makes this a great way to start your meal.  Fresh tossed at your table with Parmesan cheese grated right there on your salad.  With everything being prepared at your table, it’s one of the most anticipated salads you’ll eat.

Note: make sure you’re mixing this up in a chilled salad bowl.  This will add greatly to the fresh and crispy texture of the salad.
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Olive Garden™ Salad Recipe

The word Tiramisu is Italian for “Pick Me Up.”  This probably comes from the coffee you’ll find in the recipe.  A nice blend of strong Italian coffee along with a bit of brandy can make for a nice dessert.

I’m not a Tiramisu expert, but I’ve heard many people say that the Olive Garden™ recipe is one of the better ones you’ll find.  I had some Tiramisu at a little Italian bakery in the Little Italy part of San Franscisco.  It was amazing, but i think the atmosphere had a lot to do with it.

When you make this recipe, make sure you add plenty of sugar to keep it from that “cheese taste”.  This is a dessert, not an appetizer, so don’t be afraid to sweeten it up.

One of the restaurant recipes floating around uses sponge cake.  One trip to The Olive Garden and you’ll know it’s made with lady fingers, not sponge cake.  The following is the real deal.
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Olive Garden™ Tiramisu Recipe

On a cold winter night, you can make up a batch of the hearty soup for dinner. There’s nothing like the aroma of this soup when you walk in the house from a cool evening out.

Olive Garden™ Minestrone soup not only tastes amazing, it leaves you feeling quite full. One of the most searched for restaurant recipes, you’ll be proud to serve this to your family or friends. This isn’t the quickest recipe, but it’s definitely worth the effort.

I heard the real secret on this is to add a bit of red wine to the stock.  I didn’t put that into the “official” recipe, but you can feel free to experiment.
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Olive Garden™ Minestrone Soup Recipe

The first Olive Garden™ opened in 1982 in Orlando Florida. Today there are over 145 locations around the country.

Most of the newer Olive Garden™ locations are designed to look like a farm house in Castellina in Chianti, Tuscany on the grounds of the Rocca delle Macie winery.

Olive Garden™ is most famous for their bottomless bread baskets. But, my suggestion is GO EASY on those so you have room for what’s to come. Delicious pasta, soups and salads at a price you afford to enjoy often. Bring your kids because every kid I know loves pasta.

If you’re looking for some restaurant recipes that you’re kids are going to beg for night after night, you’re in the right place. I would even solicit a little help from them and let them receive a few of the accolades.

Alfredo Sauce
This recipe does NOT include garlic powder or cream cheese. This is the real deal as far as I can tell. Regardless, this is a recipe your family will rave about.

Minestrone Soup
This soup not only tastes amazing, it leaves you feeling quite full. One of the most searched for restaurant recipes, you’ll be proud to serve this to your family or friends.

Zuppa Toscano Soup
One of the most popular restaurant recipes from Olive Garden™. This is a spicy sausage and bacon soup with russet potatoes and greens in a creamy broth.

Caprese Flatbread
A light and crispy flat bread with a nice chunky tomato mixture, topped with mozzarella and Parmesan cheeses.  It’s reminds me of a very fresh and natural tasting pizza.

Bread Sticks
If you’re not careful you could end up eating WAY too many of these bread sticks on your next trip to The Olive Garden™. Famous for their “bottomless basket” of bread sticks, a meal at The Olive Garden™ isn’t complete without a few of these in your belly. Best part, it’s extremely easy to make.

House Salad
A cool crisp salad with a great tangy dressing makes this a great way to start your meal.  Fresh tossed at your table with Parmesan cheese grated right there on your salad.  With everything being prepared at your table, it’s one of the most anticipated salads you’ll eat.

Sangria
Looking for how to make Olive Garden sangria? Look no further.  The Olive Garden™ Sangria is a refreshing alcoholic beverage that’s perfect for any outdoor party.