Chef Pablo’s Restaurant Recipes

The most sought-after restaurant recipes tend to also be the most popular dishes at a restaurant and that definitely holds true for The Cheesecake Factory™ Chicken Madeira.  Many people will confuse this with their Chicken and Mushrooms in Marsala sauce. There are several differences, but it really comes down to using Madeira rather than Marsala wine.

This is an amazing blend of sauteed chicken topped with asparagus and melted cheese.  This is all topped with mushrooms in a Madeira wine sauce.  The Cheesecake Factory™ serves this with a generous portion of mashed potatoes.
Continue Reading »
The Cheesecake Factory™ Chicken Madeira Recipe