This is one of the easier restaurant recipes to make.  So easy, it’s something you could probably do several times a week, regardless of what you’re serving.

The real Outback Steakhouse Bushman Bread does NOT contain food coloring or instant coffee. If the recipe you’ve been using calls for these items, throw it away. You’ll also notice this recipe uses real molasses and rye flour. That’s what gives you that distinct rich flavor others are trying to recreate.

If you want to try this with your bread machine, simply add the ingredients in the order the manufacturer suggests. Put your bread machine on “dough” and when it’s complete, form into loafs by hand and let rise. This goes very well with the Outback Steakhouse Potato Soup and the Outback Steakhouse Chopped Blue Cheese Salad.
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Outback Steakhouse Bushman Bread Recipe

Your search is finally over.  I have scoured all of my restaurant recipes resources and found a very close, if not exact, copy of the Outback potato soup recipe.  This comes straight from one of the former cooks at Outback™, so I know it’s authentic.

Too many people are making this with Valvetta cheese because of the cheesy flavor of the soup.  That’s wrong.  The base for thickening this up is rather simple.  Try this recipe at home and you’ll be amazed at how close it tastes.  Please comment below to let me know what you think.
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Outback Steakhouse™ Potato Soup Recipe

Restaurant recipes are very popular at pot lucks and this one won’t disappoint your friends and family.  It’s an amazing mix of the sweet candied pecans and the smooth creamy taste of the blue cheese.  I’ve modified this from some other recipes you’ll find online to make the dressing a bit sweeter than others.  This is as close as you’ll get to the real recipe from Outback Steakhouse.

If you’re bringing this to a potluck, make sure you chill the salad bowl before adding the salad and toss everything just before you leave.

It may be easier to just buy some ready-made candied pecans instead of making them from scratch.  If you want to duplicate the Outback salad recipe, you’ll need to put in the extra effort.

The blue cheese is very important because it’s such a strong part of the flavor.  If you skimp on this, you’ll be detracting from the entire salad.
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Outback Steakhouse Chopped Blue Cheese Salad Recipe